4 large eggs, lightly beaten
1/4 cup sugar
1/4 tsp ground nutmeg
2/3 cup orange juice
1/3 cup milk
1/2 tsp vanilla extract
1 (16) loaf Italian bread, cut into 1-inch slices
2/3 cup butter or margarine, melted
1/2 cup macadamia nuts, chopped
Garnishes: powdered sugar, ground nutmeg
Combine eggs and next 5 ingredients, stirring well.
Fit bread slices in single layer into a lightly greased 13" x 9" x 2"
baking dish. Pour egg mixture over bread slices; cover and
refrigerate 8 hours or overnight, turning bread once.
Pour butter in a 15" x l0" x l" pan; place bread slices in a single
layer in pan.
Bake at 400 degrees for 10 minutes; sprinkle with nuts. Bake 10
additional minutes. Garnish, if desired, and serve immediately with
Buffalo River Lodge Bed & Breakfast
P.O. Box 9
Yellville, Arkansas 72687 (870) 439-2373 Toll Free: (800) 733-2311
If you have trouble with the email link, please type the email address into the mail client of your choice (Gmail, Yahoo, Hotmail, Outlook, etc.). Thank you! Dan and Beth Powers, Innkeepers
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